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This prestigious sake is made from extraordinarily high grade Yamada-Nishiki produced in Yoshikawa, Banshu, and polished luxuriously to 35%, and has a well-balanced sweetness and umami.
The aroma is like a young melon. In the mouth, you will feel a clear and surprisingly smooth mouthfeel.
What follows in the next moment is a juicy, gorgeous sweetness like noble dragon fruit or lychee.
This sake is perfect as a gift or for a luxurious moment.
| Detail | |
| Sake brewer | Sanyouhai Shuzo |
| Location of Sake brewer | 28 Yamazaki, Yamazaki-cho, Shiso City, Hyogo Prefecture, Japan |
| Alcohol | 16％ |
| Content | 1800ml |
| Rice used | Okayama prefecture, Asahi |
| Polished rice ratio | 50％ |
| Pasteurization | Pasteurization |
| Sake percentage | |
| Acidity | |
| Yeast | 901 yeast |
| Preservation method | |